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MANI VARMA Award Winning General Manager "2016 Best Resort Award ""2017 World Luxury Hotel Award ""2018 Best Green Resort Award

Bengaluru Area, India
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To contact this candidate email varmamani@hotmail.com

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Experienced General Manager with a demonstrated history of working in the hospitality industry. Skilled in Catering, Menu Engineering, Food & Beverage, Hotel Management, and Spa. Strong Leadership Skill professional with a BACHELORS IN HOTEL MANAGEMENT focused in HOTEL MANAGEMENT .

Experience

2015 GENERAL MANAGER at Mango Mist Resorts

13 Acre Property with Three Swimming Pool ( Grand Pool , Party Pool & Private Pool )
60 Keys ( 20 Cottage , 02 Private Jacuzzi Cottage , 23 Camping Hut & 15 Camping tent )
02 Restaurant
01 Bar
01 Mocktail Bar
01 Banquet Hall
01 BBQ Restaurant

April 2014 - Jan 2015 Food & Beverage Manager at Angsana Oasis Resort & Spa by Banyan Tree group
Feb 2013 - Dec 2013 Food & Beverage Manager at Atria Hotel ( Now Radisson Blu)
Aug 2011 - Nov 2012 Food & Beverage Manager at ITC Hotels - Bay Island Resort - Andaman & Nicobar Island
Sept 2009 - April 2011 Resident Manager at Lake Baring Country Club - Kenya
Aug 2005 - June 2008 Assistant Food & Beverage Manager at Palm meadows Club